As one or two forumites like the occasional slurp, here's an offering from one of Brighton's 5 million bars, featured in this month's Brighton & Hove magazine. Yes, it IS remarkably like a Tequila Sunrise in appearance!
THE BRIGHTON PEBBLE
1 part vanilla Stolli
1 part Passoa (passionfruit liqueur)
Dash of passionfruit puree
Touch of gomme
Orange juice
Grenadine
Shake the vodka, Passoa and puree with ice. Strain into pint glass full of ice. Pour in o.j. at the same time (er, yes, that is using both hands). Finish with a hefty splash of grenadine for that sunset look. Garnish with a slice of orange and a couple of straws.
Thash nishe, I'll habbanudda, pleathe.
THE BRIGHTON PEBBLE
1 part vanilla Stolli
1 part Passoa (passionfruit liqueur)
Dash of passionfruit puree
Touch of gomme
Orange juice
Grenadine
Shake the vodka, Passoa and puree with ice. Strain into pint glass full of ice. Pour in o.j. at the same time (er, yes, that is using both hands). Finish with a hefty splash of grenadine for that sunset look. Garnish with a slice of orange and a couple of straws.
Thash nishe, I'll habbanudda, pleathe.