• REGISTER NOW!! Why? Because you can't do much without having been registered!

    At the moment you have limited access to view all discussions - and most importantly, you haven't joined our community. What are you waiting for? Registration is fast, simple and absolutely free so please, join Join Talking Horses here!

For foodies and history buffs

redhead

Dormant account
Joined
Mar 1, 2008
Messages
2,103
A medieval cookbook!

http://www.godecookery.com/goderec/goderec.htm

Interesting that what we call macaroons today were something totally different then, (noodles in a cheese sauce).

Not only are there recipes from medieval times, but the author also gives the whole background from preparation to dining.
 
Last edited:

Recent Blog Posts

Back
Top