Following on from the 'Things I like' topic...
Currently, I am really into pitta bread crisped up on the slow plate of the Aga, served with any (more or less) of the Covent Garden soups. No idea why, as it's an unusually healthy choice for me but it defo fill the bill at the moment.
Currently, I am really into pitta bread crisped up on the slow plate of the Aga, served with any (more or less) of the Covent Garden soups. No idea why, as it's an unusually healthy choice for me but it defo fill the bill at the moment.